La Brea Bakery
Nancy Silverton`s Breads from the LA Brea Bakery
From L.A.`s famous La Brea Bakery, here are some interesting recipes for home bakers, featuring such unusual baked goods as Raisin Brioche, Porcini Mushroom Bread, home-made dog biscuits, and much more. Copyright (C) Muze Inc. 2005. For personal use only.
Merchant: Overstock Books
Nancy Silverton's Pastries from the LA Brea Bakery
The La Brea Bakery's Nancy Silverton is a serious and dedicated baker, and her recipes run the gamut from plain old hearty Cinna Copyright (C) Muze Inc. 2005. For personal use only. All rights reserved.
Merchant: Overstock Books
Breads From The La Brea Bakery
The owner and chef of L.A.'s famous and successful La Brea Bakery reveals her magical recipes, adapted for home bakers.
Merchant: Cooking.com Cookbooks
The Making of a Pastry Chef
This book not only includes 50 dessert recipes (including Rhubarb Napoleons and Champagne Jelly), it also features interviews with famous pastry chefs, among them Richard Leach of New York's Park Avenue Cafe, Nancy Silverton of La Brea Bakery in L...
Merchant: Overstock Books
A Twist of the Wrist
Award-winning chef Nancy Silverton has conquered the gourmet world as the original dessert chef at Spago and founder of the celebrated La Brea Bakery. Her recipes are legendary, innovative, and delicious.
Merchant: Cooking.com Cookbooks
Nancy Silverton's Pastries
When Nancy Silverton decided to add sweets to La Brea Bakery's repertoire of artisanal breads, she knew they couldn't be just any sweets.
Merchant: Cooking.com Cookbooks







