Pastry Cookbook
Pamela Asquith's Fruit Tart Cookbook
Sale Price: $9.98*
Retail: $12.95 (23% off!)
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Step-by-step instructions, more than 15 different pastry doughs, 15 fillings, 8 fruit glazes and more than 50 recipes for superb fruit tarts.
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Bittersweet
Sale Price: $21*
Retail: $35 (40% off!)
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2004 IACP Cookbook of the Year 2004 IACP Award Winner for Single Subject Category Thirty years since she opened up the Berkeley, California, pastry shop that changed the face of chocolate desserts in America, Alice Medrich is about to do it again!
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Buckeye Cookery & Practical Housekeeping
Sale Price: $11.86*
Retail: $16.95 (30% off!)
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Originally published in 1877, this facsimile edition of Ohio's premier cookbook from the 19th century covers all facets of cooking and housekeeping including bread making, cakemaking, confectionary, canning fruits, catsups and sauces, ices and ice cream, pastry, puddings, preserv
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Modern Greek
Sale Price: $16.06*
Retail: $22.95 (30% off!)
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Delicious and healthful, redolent of the flavors of the Mediterranean, and perfect for the way we like to eat today--it's no wonder that Greek food is so beloved. Modern Greek offers 170 recipes for everything from meze to luscious pastry desserts.
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Sweet Sicily
Sale Price: $24.50*
Retail: $35 (30% off!)
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This book takes readers on a great tour of the fascinating island of Sicily"”to 26 pastry shops as well as convents, restaurants and private homes"”to discover authentic recipes for desserts and pastries.
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Dessert Circus at Home
Sale Price: $7.98*
Retail: $28 (72% off!)
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Celebrated Pastry Chef Jacques Torres specially designed his new dessert cookbook for the home cook. Torres makes mouthwatering desserts, from the traditional to the whimsical, fun and easy, with recipes that appeal to child and adult alike.
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